Srasa means ‘fresh’ in the Cambodian language, Khmer, and we aim to serve Southeast Asian-inspired meals with a focus on fresh. Expertly prepared with quality ingredients that are responsibly sourced, Srasa serves affordable fare that can be eaten every day and built to your taste buds' delight.

With family origins from Southeast Asia, the Poon family has brought together the food culture of Cambodia, Thailand, Vietnam and Hong Kong into Srasa Kitchen. Originally of Express 7, the family decided that it needed to refresh their restaurant after 17 years and so Srasa Kitchen was born in 2014. In October 2020, the restaurant had to close permanently due to the COVID-19 pandemic.  We are proud to bring back Srasa under Kurated Kitchens.